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History of modern nutrition science—implications for current research, dietary guidelines, and food policy


History of modern nutrition science—implications for current research, dietary guidelines, and food policy


CCBYNC Open access Analysis Science and Politics of Nutrition BMJ 2018; 361 doi: https://doi.org/10.1136/bmj.k2392 (Published 13 June 2018) Cite this as: BMJ 2018;361:k2392 Visual summary availableA timeline of nutrition research, from the era of vitamin discovery in the early 20th Century, through current research on complex effects of dietary patterns, and onwards to the future possibilities for nutrition research and public health implementation Article Related content Metrics Responses Peer review Dariush Mozaffarian, dean1, Irwin Rosenberg, professor1, Ricardo Uauy, professor2 31Friedman School of Nutrition Science and Policy, Tufts University, Boston MA, USA 2London School of Hygiene and Tropical Medicine, University of London, UK 3Instituto de Nutricion, University of Chile, Santiago, ChileCorrespondence to: D Mozaffarian dariush.

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