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Low-Fat Diet Could Help Against Breast Cancer


By Serena Gordon HealthDay Reporter WEDNESDAY, May 15, 2019 (HealthDay News) -- Health experts have long touted the benefits of a low-fat diet for preventing heart disease, but now a large study suggests it might do the same against breast cancer.Researchers found that eating low-fat foods reduced a woman's risk of dying from breast cancer by 21%. What's more, the women on low-fat diets also cut their risk of dying from any cause by 15%.

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