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New MU Extension beef nutrition specialist arrives with extensive experience


He will work with specialists on beef cattle nutrition. He plans to meet beef farmers and leaders across the state.A native of Santa Rosa, N.M., Bailey grew up about seven miles from where his great-great-grandfather homesteaded. The family ranched on 65,0

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Hands-on semester abroad in Italy solidifies academic path for ASU nutrition major
Arizona State University, Arizona - May 4, 2017

Maggie Matzinger, a College of Health Solutions nutrition major at Arizona State University, has just completed her semester in Perugia, Italy where she participated in the Food and Sustainability Studies Program (FSSP) offered by the Umbra Institute, an American ...

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NASA mission tests ketogenic diet undersea, simulating life on Mars
Phys.Org - June 9, 2017

Dr. Dominic D'Agostino in his laboratory at the University of South Florida in Tampa, FL. Credit: Tina MeketaUniversity of South Florida associate professor Dominic D'Agostino, PhD, is one of four crew members selected for the NASA Extreme Environment Mission Operations ...

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A gluten-free diet may raise your risk of heart disease
Fox News, New York - May 3, 2017

Gluten-free diets are popular these days, but a new study finds that avoiding gluten won't lower your risk of heart disease.In fact, the researchers say that gluten-free diets could pose health concerns because people who go gluten free tend to lower their intake ...

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Do the risks of a gluten-free diet outweigh the benefits?
New York Daily News, New York - June 23, 2017

With only 1% percent of the population diagnosed with celiac disease (9), many who are on a gluten-free diet are doing so either because they want to lose weight, or they experience digestive distress from eating bread products.But do the risks outweigh the benefits? ...

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Senior center to host free nutrition classes
The Star Beacon - January 24, 2017

Lisa Bruckman, director of the Ashtabula Senior Center said, âThrough SNAP-Ed classes, participants learn to select, prepare and incorporate fruits and vegetables, whole grain, low-fat protein foods and low-fat dairy products into a healthy diet; to use limited ...

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